The Bath Priory Hotel is renowned for its fine quality food and for producing an unforgettable dining experience.
A unique approach to fine cuisine is taken by our talented team of chefs, lead by Michelin star Executive Head Chef Sam Moody. Every course offers home-grown ingredients, exquisite flavours and impeccable presentation. The impeccable service is lead by Restaurant Manager Damien Martin and his team, who will guide you during your gastronomic experience.
Restaurant Opening Times
Lunch: 12.30pm - 2.30pm
Afternoon Tea: 3pm - 5pm
Dinner: 6.30pm - 9.30pm
The À La Carte Menu is available from 12.30pm, the Tasting Menu is available until 2pm for lunch and from 6.30pm.